A Delray Gem: Frutti Di Mare (Seafood) Over Linguini, Veal Scallopini, Steak of the Day, Salmon Pepperonata, Fresh Catch of the Day, Shrimp Scampi, Chicken Parmigiana/Marsala/Picatta, Penne ala Vodka, Linguine Grande; Charming Setting in Downtown Delray Beach

Il Contadino, which translates to "The Farmer" in Italian, is off NE Second Avenue. Here, chef-owner Michel Menna has prepared a menu of classic Italian fare for lunch and dinner. Menna, who was featured on Gordon Ramsay's Kitchen Nightmares in 2010, where he cooked for Anna Vincenzo's Ristorante in Boca Raton and later began implementing Ramsay's suggestions after appearing on the show. He once owned Ponte Vecchio in Fort Lauderdale.

Il Contadino's midday menu includes traditional Italian antipasti, soups, salads, wraps, and pasta. Highlights include blackened seafood salad with shrimp, calamari, and salmon, as well as his classic creation, Penne Vincenzo, a combination of shrimp and salmon in a lobster cream sauce. Get your 60% Off Dining Certificate for IL Contadino Ristorante from CharityDine.com.

Come dinner, you'll find that several dishes are prepared tableside, including a duck with a Grand Marnier sauce. More traditional dinner selections include an eggplant Napoleone with ricotta and house-made mozzarella, roasted rack of veal, and scarpariello on the bone made with house-made sausage (and a choice of chicken or double-cut pork chops).

Certificate Terms

Certificate only valid per the conditions listed below and the special conditions provided by this restaurant.

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