Chicken Roulade, Grouper Filet, Rib Eye, Salmon en Croute, Lamb Chops, Pork Loin, Top Sirloin, Flank Steak, Filet Mignon in a true South American setting
Prime cuts - which bring out the best of the meat, careful and distinguished service, and outstanding side dishes, make GRIMPA BRAZILIAN STEAKHOUSE a unique restaurant.
Enjoy the best of the Brazilian "Churrasco" tradition in a classical environment. Taste and discover the pleasure of the Brazilian spices. Cold and hot buffet with various salads, vegetables, beef carpaccio, caprese salad, asparagus, hearts of palm, mashed potatoes, rice, creamed spinach, soups, fish, and ravioli.