Tabu Bistro | Miami, FL
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Tiger Shrimp Salad, Beef Carpaccio, Calamari Rebozado, Citrus Tuna Coffee Roll, Pan Seared Red Snapper, Slow Roasted Short Ribs
Tabu Bistro is the brainchild of Co-Owners Naim Orfali and Head Chef Marcelo Bonti. Established on 2010, TABU Bistro is a fusion of South American, Spanish, Italian and French cuisine.
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Tabu Bistro combines several cooking styles that bring together textures, flavors, and aromas that are unexpected. Tabu Bistro also is creating an exceptional wine list that will complement these exceptional dishes
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